The TALLOW-TILLA dIFFERENCE
-
a BETTER fAT
Before modern food production, tallow was a staple in kitchens around the world. It’s a clean, stable, and nutrient-rich fat. We believe it's time to bring this tradition back. Our beef tallow is sourced from grass-fed, pasture-raised cattle, ensuring a product that's as good for you as it is for the planet. It's a natural fat that provides a satisfying flavor and a distinct crunch you won't find anywhere else.
-
tHE sIMPLE iNGREDIENTS
Our recipe is simple and intentional. We start with organic yellow corn tortillas and fry them in high-quality PASTURE RAISED GRASS FED beef tallow. Then, we season them with KOSHER salt. That's it. No complicated ingredients, no artificial additives, just pure, wholesome goodness.
-
a cOMMITMENT TO qUALITY
Quality is our promise. From the farms where we source our tallow to our kitchen where we make every batch, we're committed to creating a product that's delicious and something you can feel great about eating. We believe in transparency and using ingredients that reflect our values.